Butter Bean Ragu with Roasted Garlic Brussels Sprouts

Butter beans, artichokes, sundried tomatoes, bell peppers, mushrooms, and kale combined in a tomato sauce and garnished with vegan parmesan. Served with roasted garlic Brussels sprouts on the side. 

$9.29
Out of stock
Butter Bean Ragu with Roasted Garlic Brussels Sprouts
Gluten Free DietDiabetic DietHeart Healthy DietLow Sodium DietMenopause Diet

Ingredients

Butter Bean Ragu: Tomato Sauce (Vine Ripened Fresh Tomatoes, Salt And Naturally Derived Citric Acid), Water, Tomato Strips (Vine Ripened Fresh Tomatoes, Fresh Basil Leaf, Salt, Calcium Chloride, And Naturally Derived Citric Acid), Artichoke, Butter Beans, Peruvian Beans, Sundried Tomatoes (Sun Dried Tomatoes, Glucose, Less Than 2% Citric Acid, Sulfur Dioxide, Salt), Bell Peppers Blend, Kale, Cremini Mushroom, Onion, Garlic, Tomato Paste (Vine Ripened Fresh Tomatoes And Naturally Derived Citric Acid), Olive Oil, Lemon Juice, Paprika, Basil, Chili Flake, Sea Salt, Black Pepper, Oregano, Thyme. Garlic

Brussels Sprouts: Brussels Sprouts, Garlic, Olive Oil.

Garnish: Vegan Parmesan Filtered Water, Potato & Rice Starch, Food Starch Modified, Coconut Oil, Salt, Rice Protein, Parmesan Flavor (Vegan Sources), Olive Extract, Beta Carotene (Color), Vitamin B12.
Nutrition Facts
Amount Per Serving - Serves 1
Calories 240
% Daily Value*
6%
Total Fat 5g
10%
Saturated Fat 2g
Trans Fat 0g
0%
Cholesterol 0mg
23%
Sodium 540mg
13%
Total Carbohydrates 37g
50%
Dietary Fiber 14g
aa%
Total Sugars 9g
0%
Incl. Added Sugars 0g
Protein 13g
Vitamin D 1.5mcg
7.5%
8%
Calcium 110mg
22%
Iron 3.9mg
25%
Potassium 1190mg
*The FDA food labeling standard adopts the Recommended Daily Allowances from the average USDA 2,000 calorie dietary guidelines.
Data not available

Testimonials